Dinner Menu & Sunday Prix Fixe

(Scroll down for the Sunday Prix Fixe option)

Starters

Soup in a Bowl
$7

Seared Sea Scallops
wild rice-scallion cake, champagne mango salsa
$12

Crab & Rock Shrimp Louie
dungeness crab, rock shrimp, avocado, radish, classic sauce
$12

Pork Belly
minted pea puree, grilled lemon
$10

Baby Greens Salad
beets, oranges, fennel, cucumber, fried shallots, white balsamic, extra virgin olive oil
$8

Sweet Gems and Arugula
strawberries, toasted almonds, sonoma goat cheese croutons, grilled lemon vinaigrette
$8

Fried Chicken Thighs
fresh dill yogurt
$8

Tombo Tuna Poke
sesame, scallion, toasted nori, taro chips, red clay salt
$11

Smallish Plates

Grilled Cheese
wagon wheel cheese, creamy tomato soup
$10

Humboldt Burger
sharp cheddar, grilled onions,
grain mustard aioli, french fries
$13

Spaghetti
free range chicken meatballs, basil, roma tomato sauce, fiscalini cheese, garlic toast
$16

Entrees

Grilled Country Pork Chop
red spring onion broth, cheesy shells, brussels sprouts
$21

Muscovy Duck Breast
green peppercorn jus, shallot-braised greens, potato & cheese fritters
$24

Loch Duart Salmon
pickled mustard seeds, cucumber yogurt,, asparagus, red lentils & quinoa
$23

Grilled Angus Rib Eye Steak
spicy salsa brava, garlic aioli, smoked paprika fried potatoes, olive & arugula salad
$26

Artichokes in Phyllo
leek, red chard and seascape cheese filling, root vegetables, basil-cilantro potato gratin
$18

Pierogi
portabello mushroom & carmody cheese filling, pearl onion-dill broth, red cabbage & garlic cream
$17